Win a breakfast for 4 with family or friends on us!

After extensive renovations CH James at 86 Station St Fairfield is ready to open. 

The menu features fresh and seasonal ingredients and the coffee is sourced from one of Melbourne’s best, Small Batch.

How To Enter  

SIMPLY LIKE THIS POST OR FOLLOW US ON Twitter @chjamescafe or on Instagram @chjamesfairfield or on Facebook at https://www.facebook.com/pages/CH-James/349744561842009  

We will choose a winner from the entries.

We will be giving away 3 breakfast prizes – one each for entries on Twitter, Instagram and Facebook. So why not enter all three!

The winner will be announced on November 28th 2014 and winner advised (we will contact by social media). Winner to use prize by end December, 2014.

We would love for you to share this competition with friends (not part of entry). Please share the love...

 

Even those who aren’t particularly discerning about their morning cup of coffee can differentiate a good cup from a terrible one. Surprisingly, what separates that good cup from a bad one isn’t a subjective matter of preference; there’s actually some very precise science behind creating a cup of coffee that appeals to the majority of taste buds. From selecting a type of coffee to roasting and brewing, every step that goes into the construction of a cup of coffee plays an essential role in how that eventual cup will taste, feel, and caffeinate. Read on to learn more about the chemistry of coffee which may just provides a few insights that will help you improve the way you brew up one of the world’s most popular beverages.

Do you reckon the kitchen is the best room in the house? Is the kitchen your castle? We need help with kitchen staff and chefs of all levels at CH James opening in November in Station Street Fairfield. Opportunity to work in a fast paced modern kitchen with competitive pay rates. Must be prepared to work weekends and public holidays. Looking for staff with a passion for the foodie scene with excellent kitchen skills in preparation and presentation and the ability to work in a team, while maintaining a high standard of food hygiene, safety and cleanliness. Also must be punctual, neat and energetic, and work well under pressure. CH James is close to public transport.

Please contact Peter on This email address is being protected from spambots. You need JavaScript enabled to view it. by November 11.

Would you know how to mix James Bond a Martini?  Up with Melbourne’s Negroni obsession? Pour a single origin coffee? We’re looking for experienced, professional, energetic and dynamic bar staff at CH James opening in November in Station Street Fairfield. Opportunity to work in a fun, fast paced and funky modern bar with competitive pay rates. Must be prepared to work weekends and public holidays. Looking for staff with a passion for customer service and the foodie scene, flair behind the bar, and who present well. CH James is close to public transport.

Please contact Peter on This email address is being protected from spambots. You need JavaScript enabled to view it. by November 11.